Nibbles
Warm Olives |
$6.00 |
Deviled Pickled Eggs |
$5.00 |
Escargot Hush Puppies |
$11.00 |
Maple Pork Cracklin |
$5.00 |
Chopped Chicken Liver Tartine |
$6.00 |
Blistered Shishito Pepper |
$8.00 |
Starters
Winter Provençal Vegetable Chowder |
$11.00 |
Goat Cheese & Beet Mountain Pie |
$14.00 |
Mixed Greens Salad, Vinaigrette |
$9.00 |
Iceberg Salad, Blue Cheese |
$13.00 |
Burrata, Kales, Hazelnut, Apple & Tamarind |
$14.00 |
Greek-Style Chopped Salad |
$11.00 |
Bacon & Onion Flammekueche |
$12.00 |
Broccolini, Sweet Potato & American Blue Flammekueche |
$13.00 |
Suckling Pig Croquettes, Radish, Mole |
$11.00 |
Steak Tartare, Spuds |
$14.00 |
Country Pâté |
$11.00 |
Wood-Grilled Confit Calf's Heart & Collard Greens Country Salad |
$13.00 |
Cotechino Sausage, Braised Puy Lentils |
$11.00 |
Main
Shad Roe & Filet, Mushroom, Rosti Potato & Lemon Demi-Glace |
$27.00 |
Crispy Rainbow Trout, Green Papaya & Aji Amarillo Slaw, Passionfruit |
$23.00 |
Salmon, Lightly Smoked, Butternut Squash, Savoy Cabbage, Chorizo |
$25.00 |
Grilled Dorade, Fennel, Piperade, Picholine, Rouille |
$25.00 |
Roasted Seabream, Spinach, Mussel & Saffron Velouté |
$26.00 |
Cassoulet |
$26.00 |
Beef Bourguinon |
$25.00 |
Pork Chop, Guanciale, Chard & Spaetzle Carbonara |
$26.00 |
Wood-Grilled, Dry-Aged Bacon Cheese Burger |
$17.00 |
Hanger Steak Frites, Bordelaise Sauce |
$27.00 |
Half Cast-Iron Wood-Oven Roasted Amish Chicken |
$23.00 |
Tagliatelle Bolognese |
$22.00 |
Steak Tartare, Spuds |
$23.00 |
Five Grain Risotto, Curried Roasted Squash & Salsify(Farro, Wheatberry, Bulgur Wheat, Pearl Barley, Buckwheat Groats) |
$21.00 |
Sides
French Fries |
$7.00 |
Braised Puy Lentils |
$7.00 |
Potato Gratin |
$7.00 |
Broccolini, Balsamic & Hazelnuts |
$8.00 |
Wood-Grilled Brussels Sprouts & Bacon |
$8.00 |
Green & Yellow Wax Beans |
$7.00 |
Sweets
Tiramisu |
$7.00 |
Raspberry Vacherin |
$8.00 |
Warm Apple & Almond Croustade à la mode |
$8.00 |
Key Lime & Speculoos Pie |
$7.00 |
Vanilla Creme Brulee |
$7.00 |
Baked Alaska Flambé |
$8.00 |
Brownie Sundae |
$8.00 |
Pecan Pie |
$7.00 |
Banana Bread Pudding & rum raisin ice cream |
$7.00 |
Staples
Buttermilk Pancake |
$3.00 |
Belgian Waffle |
$8.00 |
Steel cut oatmeal, apple compote, honey & milk |
$8.00 |
Granola & Yogurt Parfait |
$8.00 |
Composed
Fall Provençal Vegetable Chowder |
$10.00 |
Country Pâté |
$9.00 |
Mixed Greens Salad, Vinaigrette |
$7.00 |
Country Salad, Mushrooms, Lardons, Poached Egg |
$12.00 |
Iceberg Salad, Blue Cheese |
$11.00 |
Greek-style Chopped Salad |
$12.00 |
Smoked Salmon, Brioche Toast |
$16.00 |
Breakfast Sandwich, Scrambled Eggs |
$13.00 |
Bacon & Onion Flammekueche, Egg Sunny Side Up |
$13.00 |
Smoked Salmon Flammekueche |
$17.00 |
Bacon Cheese BurgerFrench Fries or Salad |
$16.00 |
Wood-Fired Heritage Ham, Green Beans, Poached Egg |
$16.00 |
Eggs Benedict, Salad |
$14.00 |
Smoked Salmon & Spinach Eggs Benedict |
$18.00 |
Breakfast Succotash, Egg Any Style |
$12.00 |
"Hangover Special", Egg Sunny Side Up |
$13.00 |
Suckling Pig Hash, Eggs Sunny Side Up |
$15.00 |
Steak & Eggs, Roasted Potatoes |
$21.00 |
Sides
Fresh Fruit Salad |
$8.00 |
Bacon |
$4.00 |
Chicken Sausage |
$4.00 |
French Fries |
$7.00 |
Roasted Potatoes |
$5.00 |
One Egg Any Style |
$2.00 |
Brioche Toast |
$3.00 |
White or Wheat Toast |
$2.00 |
Whipped Cream |
$2.00 |
Marmalade |
$2.00 |
Sweets
Warm Apple & Almond Croustade |
$8.00 |
Key Lime Pie |
$8.00 |
Chocolate Cake |
$8.00 |
Brownie Sundae |
$8.00 |
Vanilla Crème Brûlée |
$8.00 |
Specialty Cocktails
Sgt. Pepper's Lonely MangoHouse-infused Jalapeño Vodka, Mango, Tiki Bitters |
$12.00 |
Marilyn MonroeHibiscus-infused High West Vodka, Royal Combier, Lime, Cranberry & Orange Bitters |
$12.00 |
La Dame en RougissantPlymouth Gin, Lillet Blanc, Grapefruit Juice, Jack Rudy Grenadine, Crémant de Bourgogne Rosé |
$12.00 |
Woodrow WilsonBoomsma Genever, Hum Liquor, Elderflower, Cava |
$12.00 |
Robert EggerTequila Real Silver, Aperol, Lime, Agave Nectar |
$12.00 |
Smokin' on the BayouBenevá Mezcal, Grapefruit Juice, Jack Rudy Tonic Syrup, Bitter Truth Creole Bitters |
$12.00 |
Grandma's Apple RyeRedemption Rye, Snap, Lemon, Fall Spice Apple Cider Syrup, Peychaud's Bitters |
$12.00 |
Brunch Cocktails
House-Made Bloody Mary |
$10.00 |
There Goes the AfternoonGrand Marnier, Grapefruit, Lemon, Cava, Bittermans Boston Bittahs |
$10.00 |
MimosaCava & Orange |
$8.00 |
Non-Alcoholic Cocktails
Pomegranate LemonadeJack Rudy Grenadine, Fresh-Squeezed Lemon Juice |
$6.00 |
Spicy Ginger FizzBlenheim Spicy Ginger Ale, Lime, Demerara Syrup |
$6.00 |
Lime-Lemongrass TonicJack Rudy Lemongrass Tonic Syrup, Elderflower, Fresh-Squeezed Lime Juice |
$6.00 |
Specialty Sodas
Blenheim Old #3 Red Cap Spicy Ginger Ale |
$5.50 |
Sprecher'sFire-Brewed Cream Soda; Root Beer |
$4.50 |
Fentiman'sCuriosity Cola; Cherry Tree Cola; Rose Lemonade; Mandarin & Seville Orange |
$5.50 |
On Tap
Founder's Porter |
$7.00 |
North Coast Scrimshaw Pilsner |
$6.00 |
Lagunitas IPA |
$6.00 |
Sly Fox Saison |
$7.00 |
Bottles & Cans
Aecht Schlenkerla Rauchbier Märzen16oz. |
$14.00 |
Anderson Valley Oatmeal Stout |
$7.00 |
Beck's Non-Alcoholic |
$5.00 |
Butternuts Porkslap Pale Ale |
$6.00 |
DC Brau Corruption IPA |
$7.00 |
Delerium TremensBelgian strong pale ale |
$12.00 |
Duchesse de BourgogneFlanders red ale |
$14.00 |
Fleurac La Buffalo RidingTriple brune IPA |
$14.00 |
Great Divide HibernationOld ale |
$7.00 |
Goose Island SofieSaison |
$10.00 |
Gouden Carolus ClassicBelgian brown ale |
$13.00 |
Gouden Carolus Tripel |
$13.00 |
Jever Pilsner |
$7.00 |
New Holland Full Circle Kölsch |
$6.00 |
North Coast Le Merle Saison |
$7.00 |
Oskar Blues Dale's Pale AleCan |
$6.00 |
Oskar Blues Mama's Little Yella PilsCan |
$6.00 |
Rolling Rock Classic16oz. can |
$5.00 |
St. Bernardus Abt 12Quadrupel |
$14.00 |
Stone IPA |
$7.00 |
Wandering Aengus BloomCider |
$10.00 |
Weihenstephaner Hefeweissbier |
$7.00 |